The story of India and its vibrant street food culture goes hand in hand. Every nook and corner of India serves delectable local snacks that are hard to miss. Whether you are looking for something savoury or sweet, your taste palates will be satiated. However, to indulge in authentic street food items when outside India, you can always visit the best Indian restaurant in Sydney. They are famous for serving north Indian to south Indian food, the food that defines the incredible diversity. Thus, without any further ado, if you want to take a deep dive into unique flavours of Indian cuisine, here are the top 7 indian street food items to try:
- Vada Pav
Vada Pav is a dish that belongs to Mumbai. It is a complete potato heaven that rules the streets of that city. This street food is a complete package of unique flavours. The boiled potatoes are mixed and coated in a spicy batter of gram flour. It is then fried until crisp. However, the way of serving this dish is unique and enhances its taste. It is served in soft buns along with dry garlic chutney, fried green chillies, and mint sauce. Having Vada Pav will leave you spellbound. Also, there are many variations of Vada Pav that you can enjoy at the best Indian restaurant in Sydney.
- Samosa
Who doesn’t know about Samosa? This crunchy and savoury street food item is famous among people. One can even call it an Indian version of puff pastry. The spicy mixture of potatoes and peas is added to the pastry sheet and then fried. It tastes delectable when served hot with mint and tamarind chutney. There are many versions of Samosa available that you can try. For instance, you can indulge in paneer Samosa, noodle Samosa, etc.
- Dhokla
Dhokla is a famous street food item in Gujarat. It is soft, spongy, and steamed. Ideally, Dhokla is made using chickpea flour, lemon, as well as mustard seeds. The lightweight texture of this item will make your tummies full and your heart smile. If you want to avoid spicy food, then Dhokla is the choice for you. Also, it is served with sugar syrup and some chutneys on the side. You can enjoy it as your breakfast or at any time of the day.
- Momos
Whether you call it dumplings or momos, people truly love them. This street food item is originally from Tibet but is now highly popular in North India. The dish has a soft texture and is filled with savoury veggies or meat. Momos are available in different variations. You can either enjoy them steamed or fried. They are an excellent option when you are craving something unique, fulfilling, and lip-smacking.
- Chole Bhature
Every best Indian restaurant in Sydney is going to have Chole Bhature on their menu. This dish is a complete meal in itself. It involves spicy chickpea curry along with puffy and hot leavened bread or Bhatura. Also, it is served with pickled salad or onions and mint chutney. Chole BHature is popular in North Indian and is a completely hearty dish. Indulging in this dish won’t disappoint you.
- Dabeli
This is a famous Gujarati dish and has a sweet and spicy flavour. Dabeli is served in soft buns and stuffed with a potato mixture along with some peanuts, chutneys, and a dash of pomegranate. Some people even call it ‘Kutchi Burger’. You can even indulge in its flavours without any second thoughts, and you won’t regret it.
- Pani Puri
There is no doubt that having Pani Puri in India is a complete sport. People love this street food, and it will satiate your taste palates. The unique flavours and crunchiness of Pani Puri will leave you spellbound. The crispy shells are filled with chickpeas and a spicy mixture of potatoes. Also, it is filled with spicy and sweet water. You can enjoy this street food at every Indian restaurant in Sydney.
Conclusion
There is no better combination than trying the best street food items at the best Indian restaurant in Sydney. The above-mentioned top street food items will burst flavours in your mouth while leaving you spellbound. Thus, trying them once should be on your bucket list. They are full-filling, unique, and will fill your tummies.
